Cold smoked products
| Lux Meat Ham
cold smoked - cured raw ham - very lean, Pork loin primal - traditional German recipe |
Hot smoked products (cooked) |
| Gypsy Ham Bacon Pig Leg Ham in net – hot smoked |
| Pressed Leg Ham bacon pig Leg ham – pressed |
| Bratenkasseler boneless - Pork Loin eye only primals – very lean |
| Kochkasseler boneless - Pork Loin primals – skin on |
| Kaiserfleisch boneless Pork belly – skin on – for cooking |
Cold cuts Delicatessen |
| Lyoner plain traditional German fine meat devon, Paprica Lyoner traditional German fine meat devon with capsicum, Bierwurst traditional German coarse meat devon with mustardseeds |
| Ham Sausage traditional German delicacy with ham meat pieces |
| Meat Loaf fine plain for frying or cold consumption, Prager Meat Loaf coarse for frying |
| Liver Pate plain fine – Coarse and Herbal Pork pate spread |
| Suelze Potted Meat Pork meat pickled and cooked in jelly |
| Presswurst mild Pork meat pickled and cooked in jelly |
| Paprica Presswurst Pork meat pickled and cooked in jelly |
| Blood Wurst German style – pickled pork cooked |
| Tongue Wurst German style – pickled pork and tongue cooked |
| Zwiebelmett – onion spread frozen raw pork meat spread Mettwurst |
Please note that some of our products are seasonal and are not always available throughout the year.
